Food Blog

Welcome! I'm Inna, a Ukrainian-born wife, mother, and real food lover. I focus on making food equally delicious & nutritious by using ingredients you typically don't see in recipes. I also use fermented foods, part of what is sometimes referred to as an ancestry diet. If you currently don't use ferments in your cooking, doing so will change your life!

Why should you go fermented?

Check out the page above to read more. I hope you have fun exploring my blog!

Topics Cloud

This beef Plov recipe is a take on traditional Uzbek rice pilaf that combines beef and rice with carrots, onions, barberries, and a mix of spices. The ultimate comfort food dish, ready in one pot for your family to enjoy.

Rice Pilaf with Beef (Plov) (VIDEO)

This beef Plov recipe is a take on traditional Uzbek rice pilaf that combines beef and rice with carrots, onions, barberries, and a mix of spices. The ultimate comfort food dish, ready in one pot for your family to enjoy.

Innichka Chef

2 minutes ago7 min read

Ukrainian Pink Beet Dough Varenyky with Sauerkraut (VIDEO)

Bright pink beet dough wraps a tangy sauerkraut filling in these Ukrainian varenyky. A beautiful twist on traditional dumplings, perfect with sour cream.

Innichka Chef

Sep 236 min read

How to Make Apple Cider Vinegar with "Mother" from Apple Scraps (VIDEO)

Did you know you can turn leftover apple cores and peels into a delicious, tangy apple cider vinegar? Not only is this a zero-waste way...

Innichka Chef

Sep 174 min read

InnichkaChef

- Nutritious Spins on Delicious Foods -

food blog

Topics Cloud

Rice Pilaf with Beef (Plov) (VIDEO)

Ukrainian Pink Beet Dough Varenyky with Sauerkraut (VIDEO)

How to Make Apple Cider Vinegar with "Mother" from Apple Scraps (VIDEO)